Tipping in Germany: How Much, When & What to Say (2026)
Germany has its own tipping rules — round up, don't leave coins on the table, and always hand the tip directly to the server. Here's exactly how it works.
Tipping in Germany is optional but appreciated — and there's a right way and a wrong way to do it. Germans don't leave coins on the table; they tell the server directly how much change they want back. Get this wrong and your tip may not reach the right person.
The Golden Rule: Aufstocken
The German approach is called 'aufstocken' — rounding up. When paying, you tell the server the total you want to pay, and they keep the rest. If your bill is €18.50, you say 'Zwanzig, bitte' (Twenty, please) and they keep €1.50. Never leave cash on the table — it can be overlooked or appear unintentional.
How Much to Tip in Germany
Paying by Card
Germany still uses cash heavily, but card payments are increasingly common. When paying by card, many terminals prompt for a tip amount. You can enter a custom amount or skip it entirely — neither is considered rude. If in doubt, round up the nearest €5 for good service.
Tipping is never expected in supermarkets, fast food, or self-service venues. A 'Danke' (thank you) is perfectly sufficient.
Useful Phrases
よくある質問
Is tipping mandatory in Germany?
No. Tipping is optional and service is included in the menu price. Around 5–10% for good restaurant service is the norm, but no one will chase you for not tipping.
Why shouldn't I leave coins on the table in Germany?
Leaving coins on the table after paying can be interpreted as a dismissive gesture — as if the money isn't worth taking back. Always hand the tip to the server by stating the total you'd like to pay.
Do I need to tip in Berlin differently than in smaller towns?
Berlin is cosmopolitan and tipping norms align with other major German cities. Tourist-heavy areas may have slightly higher expectations, but 5–10% is always appropriate for good service anywhere in Germany.
Germanyのチップ習慣
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